Goat tenderloin

Quality grass-fed goat tenderloin.

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Grass-fed, pasture-raised meat tastes so much better than the lot-fed meat that the big chains sell!

Our Quality grass-fed goat tenderloin is a very tender cut of meat, full of flavour and juices. Treat it gently when cooking - feel free to sear each side on high before lowering the heat; turn the meat when the juices begin to show, until cooked to your liking.  Medium or slow cooked is what we recommend for this cut.

Remember - if you're BBQing meat, let it 'rest' on a plate for five minutes before serving (you may have to soak up some excess juices with a paper towel).


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    Goat tenderloin

    Goat tenderloin

    Quality grass-fed goat tenderloin.

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